Thank you for an excellent recipe, my dear sister Elisabeth! It turns out raw fish can be more than just sushi, in this case lemon and lime juice is used to “cook” the fish, and adds a lot of freshness. This is a dish that can be served with toasted bread and a green salad, and is suitable for lunch or as a starter.
This lovely combination of onion, sweet potato and peanut butter results in a fantastic creamy soup with buckets of flavour. This spicy soup is made in a jiffy and is perfect as an everyday dinner. It can easily be made the evening before, and reheated before serving.