Chia pudding

Chia pudding is both filling and nutritious. We have topped it with strawberries and mint, but feel free to use whatever you like best!

  • 2 tbsp chia seeds
  • 200 ml coconut milk, oat milk, almond milk or cream
  • a pinch of  vanilla powder, if desired
  • strawberries, mint or whatever topping you prefer

Pour the milk/cream in a glass or a small bowl.

Mix in chia seeds and vanilla powder, if using. Cover with plastic foil and let it stand in the fridge for at least 3 hours, preferably over night. The chia seeds will swell, and you end up with a pudding with a thick consistency.

Top the pudding with fresh berries and mint right before servering.


Categories: Dessert

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